“PENGARUH PENAMBAHAN PROBIOTIK LACTOBACILLUS PADA PERTAMBAHAN BOBOT BADAN DAN FEED CONVERSION RATIO (FCR) AYAM BROILER” (2026) Hibrida: Jurnal Pertanian, Peternakan, Perikanan, 6(1), pp. 81–90. Available at: https://cibjournal.com/index.php/hibrida/article/view/6216 (Accessed: 2 October 2026).