THE EFFECT OF COFFEE CONSUMPTION FREQUENCY ON INCREASING CHOLESTEROL LEVELS IN EMPLOYEES AT NUSA CENDANA UNIVERSITY. Medic Nutricia : Journal Ilmu Kesehatan, [S. l.], v. 21, n. 2, p. 311–320, 2025. DOI: 10.5281/zenodo.17302833. Disponível em: https://cibjournal.com/index.php/medicnutricia/article/view/358. Acesso em: 2 oct. 2026.