[1]
“PENGARUH PENGALAMAN EMOSIONAL, SENSORIK, DAN FUNGSIONAL PELANGGAN TERHADAP WORD OF MOUTH DI ESSPECTO COFFEE ROASTERY”, Musytari, vol. 24, no. 12, pp. 2771–2780, Nov. 2025, Accessed: Oct. 03, 2026. [Online]. Available: https://cibjournal.com/index.php/musytari/article/view/2024