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PENGARUH PENGALAMAN EMOSIONAL, SENSORIK, DAN FUNGSIONAL PELANGGAN TERHADAP WORD OF MOUTH DI ESSPECTO COFFEE ROASTERY. Musytari [Internet]. 2025 Nov. 26 [cited 2026 Oct. 3];24(12):2771-80. Available from: https://cibjournal.com/index.php/musytari/article/view/2024