[1]
“ANALISIS STRATEGI BRANDING DAN POSITIONING USAHA MIE BALAP DALAM PERSAINGAN KULINER JALANAN”, Musytari, vol. 25, no. 2, pp. 3251–3260, Jan. 2026, Accessed: Oct. 02, 2026. [Online]. Available: https://cibjournal.com/index.php/musytari/article/view/6806