Keywords
Production Resilience
Farmers Group
Mutual Assistance
Rice Farming
How to Cite
Abstract
This study aims to analyze the influence of social capital on agricultural production resilience in the Dewi Sri Farmers Group in Kampung Pabuaran, Bogor. Social capital was measured through trust among members, cooperation (mutual assistance), regular meetings, information sharing, and adherence to group rules. Agricultural production resilience was measured through harvest stability, the ability to cope with weather and pest disturbances, access to production inputs, cooperation in maintaining harvest, and price stability. The study used a quantitative approach with descriptive and verificative methods. The population consisted of 30 active members of the farmers group, all of whom were used as respondents (census sampling). Data were collected through questionnaires and documentation, then analyzed using descriptive statistics, validity and reliability tests, classical assumption tests, Pearson correlation, and simple linear regression. The results indicate that the farmers group's social capital is very high, while agricultural production resilience is high. Regression analysis shows that social capital has a positive and significant effect on agricultural production resilience with a contribution of 46.8%. The most influential aspect of social capital is cooperation (mutual assistance), indicating that collective mechanisms are key factors in maintaining harvest consistency. These findings emphasize the importance of strengthening social capital to support the effectiveness and sustainability of agricultural production.
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