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Articles

Vol. 8 No. 1 (2025): Trigonometri : Journal Matematika dan Ilmu Pengetahuan Alam, ISSN 3030-8496

ANALISIS KANDUNGAN RESIDU PESTISIDA SIPERMETRIN DAN DELTAMETRIN PADA SAMPEL BUAH PEPAYA (Carica papaya L.) DI LABORATORIUM KETAHANAN PANGAN PROVINSI SUMATERA BARAT

Submitted
December 20, 2025
Published
2025-12-20

Abstract

Food safety is an important issue for fresh horticultural commodities that are consumed directly, including papaya fruit. The use of synthetic pesticides in papaya cultivation has the potential to leave residues that can impact consumer health if they exceed safe limits. This study aims to analyse the content of pyrethroid insecticide residues, namely cypermethrin and deltamethrin, in papaya fruit tested at the West Sumatra Provincial Food Security Laboratory. Papaya samples were collected from farmers and analysed using gas chromatography (GC) after undergoing homogenisation, acetone partition extraction, clean-up, and instrumental analysis. The results showed that cypermethrin residues were detected in all samples in the range of 0.035–0.115 mg/kg, while deltamethrin residues were detected in two samples in the range of 0.034–0.134 mg/kg. All residue values were still below the Maximum Residue Limit (MRL) set by the National Food Agency of the Republic of Indonesia. These findings indicate that the papaya fruits tested are still safe for consumption; however, regular monitoring of pesticide residues is still necessary to ensure food safety and protect public health.

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